Ingredients (for 12 mini croissants):
250 g flour 00
120 ml water
Brewer's yeast (7gr)
20g sugar
1 tsp salt
2 tbsp butter (room temperature)
1 egg yolk
Stuff with mozzarella or fior di latte
Learn more / En savoir plus / Mehr erfahren:
https://www.scoop.it/t/best-of-de-google-knol-francophone/?&tag=P%C3%A2te+feuillet%C3%A9e
Learn more / En savoir plus / Mehr erfahren:
https://www.scoop.it/t/best-of-de-google-knol-francophone/?&tag=P%C3%A2te+feuillet%C3%A9e