Cut the dough and stuff it: an excellent, tasty recipe | #EatingCulture #EasyCooking #cuisine #recipes | Hobby, LifeStyle and much more... (multilingual: EN, FR, DE) | Scoop.it
Ingredients (for 12 mini croissants):
250 g flour 00
120 ml water
Brewer's yeast (7gr)
20g sugar
1 tsp salt
2 tbsp butter (room temperature)
1 egg yolk
Stuff with mozzarella or fior di latte

 

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