"A startup aims to serve hyper-personalized meals. Are we willing to trade our data to satisfy private hungers? ..."
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consumer psychology
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Real-life consumer psychology – with a touch of technology
Curated by
Leona Ungerer
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Scoop.it!
"Convenience is in the eye of the generation. Increasingly, corner markets in Japan target the 27 percent of residents over 65 — offering nursing care advice and home delivery of meals and groceries ..." 
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"The researchers, headed by Professor Susan Roberts, pictured, of Tufts University, Medford in Massachusetts found some of the meals had up to 1,495 for a single main course ..."
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"Packaged-food companies are developing meals that aim to be quick and simple to prepare, but still feel like cooking from scratch..."
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"Wieden + Kennedy creates the first Harland-quin tale, a 96-page story about passion, mysterious pasts and surprisingly little chicken ...."
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"I remember in my youth in the 1970’s and 1980’s when the competing Ponderosa and Bonanza restaurants first offered salad bars. These were innovative buffets of the time. They had the now recognizable …"
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"Ever walked into a McDonald’s and not been sure what to order? Probably not, if you’re already at the restaurant ..."
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