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Real-life consumer psychology – with a touch of technology
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The design legacy of Covid? It’s all around you. - The New York Times

The design legacy of Covid? It’s all around you. - The New York Times | consumer psychology | Scoop.it
From www.nytimes.com - November 28, 2021 8:16 AM

"Some objects and practices born in lockdown will probably stick around for decades — for better or worse ..."

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Food delivery services growing, convenience is the key

Food delivery services growing, convenience is the key | consumer psychology | Scoop.it
From www.packagingstrategies.com - November 27, 2016 5:06 AM

"After a long day at work, there’s nothing like relaxing at home with a delicious meal and it appears the convenience of food delivery service is catching on as a hassle-free option with new research from Mintel (mintel.com) revealing that 87% ..."

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[Inspiration] Tinder dates affect how restaurants serve customers and design dining rooms

[Inspiration] Tinder dates affect how restaurants serve customers and design dining rooms | consumer psychology | Scoop.it
From www.washingtonpost.com - June 22, 2016 8:25 AM

"You met on Tinder. And then you spent two hours nursing your beers and eating nothing ..."

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Fast food restaurant design planned with consumer psychology in mind - QSR magazine

Fast food restaurant design planned with consumer psychology in mind - QSR magazine | consumer psychology | Scoop.it
From www.qsrmagazine.com - January 20, 2015 1:58 AM

"Environmental quirks in limited service design today are planned around consumer psychology to create an experience that employs more senses than taste ..."

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Brand of the Day: Yes, TGI Fridays is bringing its in-restaurant mistletoe drones to the U.S.

Brand of the Day: Yes, TGI Fridays is bringing its in-restaurant mistletoe drones to the U.S. | consumer psychology | Scoop.it
From www.adweek.com - December 7, 2014 11:33 AM

"Lots of couples kiss in restaurant booths, but the ones doing so at TGI Fridays this holiday season might want to be careful: A device hovering overhead might be taking pictures ..."

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This restaurant wants to be the worst rated on Yelp, and the reviews are indeed hilarious

This restaurant wants to be the worst rated on Yelp, and the reviews are indeed hilarious | consumer psychology | Scoop.it
From www.adweek.com - September 27, 2014 2:31 AM

"Botto Bistro, an Italian restaurant in San Francisco, is vying for the worst Yelp rating in the Bay Area by offering customers 25 percent off for their 1-star reviews ...."

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Restaurant Viral Video Campaigns Market Brands Online | QSR magazine

Restaurant Viral Video Campaigns Market Brands Online | QSR magazine | consumer psychology | Scoop.it
From www.qsrmagazine.com - September 24, 2013 1:25 AM

"...Use real patrons, not actors; show the ordering process and a happy staff; and display fresh ingredients during the food preparation and cooking process. Rolling all of that together with something hilarious and uber-modern that isn’t offensive is a tall order..."

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The ten fast-food chains with the happiest customers -- The Motley Fool

The ten fast-food chains with the happiest customers -- The Motley Fool | consumer psychology | Scoop.it
From www.fool.com - April 24, 2017 9:29 AM

"Can you guess which restaurant is the leader in customer satisfaction? ..."

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'Too Good To Go' lets you buy leftover food from restaurants on the cheap

'Too Good To Go' lets you buy leftover food from restaurants on the cheap | consumer psychology | Scoop.it
From thenextweb.com - August 11, 2016 12:31 AM

"Restaurants waste a massive amount of food. In the US alone, analysts estimate restaurants waste up to 40 percent of the food they purchase ..."

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Pinterest: The social platform your restaurant should be on

Pinterest: The social platform your restaurant should be on | consumer psychology | Scoop.it
From www.foodabletv.com - April 5, 2016 9:27 AM

"In our current social-media drenched society, coming up with a strategy that works best for your product or brand is all about getting the most possible visibility out of each channel ..."

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The curse of the Michelin-star restaurant rating

The curse of the Michelin-star restaurant rating | consumer psychology | Scoop.it
From fortune.com - December 11, 2014 11:51 PM

"Chef Julio Biosca remembers the last straw clearly ..."

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Arizona fast-food restaurants embrace technology - azcentral.com

Arizona fast-food restaurants embrace technology - azcentral.com | consumer psychology | Scoop.it
From www.azcentral.com - November 26, 2014 1:30 AM

"Get ready for the new generation of fast-food restaurants: They're becoming more modern, more sleek and more technologically advanced ..."

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This company is finally getting Latin Americans to make dinner reservations

This company is finally getting Latin Americans to make dinner reservations | consumer psychology | Scoop.it
From qz.com - October 26, 2013 1:21 AM

"Latin Americans are not known for keeping to strict timetables or planning too far ahead..."

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Skipped Out on Your Restaurant Reservation? That Will Be $200, Please - Knowledge@Wharton

Skipped Out on Your Restaurant Reservation? That Will Be $200, Please - Knowledge@Wharton | consumer psychology | Scoop.it
From knowledge.wharton.upenn.edu - June 6, 2013 2:48 AM

"Making restaurant reservations is a way of life -- but, for many consumers, so is breaking them. For every reservation that is made in some large cities, around 20% result in an empty table that the business must hope to fill with walk-in consumers..."

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