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In Mexico, you’ll usually find meatballs in soups but delight your guests with these itty, bitty meatballs atop a mini tostada.
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Food Network invites you to try this Hot Corn Dip with Crispy Tortilla Chips recipe from Emeril Lagasse.
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Fresh figs pair wonderfully with salty prosciutto and tangy goat cheese – these crostini are sure to be the hit of the party.
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Roasted Tomato Caprese Grilled Cheese
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Recipe from Two Peas & Their Pod (vegan, vegetarian). Ingredients: Avocados, cilantro, garlic, jalapeno, onion, roma tomatoes, black pepper, salt, french baguette, lime juice.
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Avocados make this white-bean hummus smooth and creamy.
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Barbara Adams features beyond wonderful recipes, global cuisine, recipe collections, quick and easy recipes, classic family favorites, cooking tips, culinary experts, party ideas, and festive holiday fare.
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Barbara Adams features beyond wonderful recipes, global cuisine, recipe collections, quick and easy recipes, classic family favorites, cooking tips, culinary experts, party ideas, and festive holiday fare.
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Delicious Low Fat Healthy Recipes From My Family To Yours. All recipes include calories and Weight Watchers Points.
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You may have noticed that my posts aren’t very challenge-like lately. I’ll admit, I haven’t worked as hard on this one as I did for the sugar free challenge. I think the rules thi...
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A great recipe for Hummus with Roasted Red Peppers by Maxine Effenson Chuck and Beth Gurney from 125 Best Vegan Recipes.
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A twist on a classic ingredients where you grill all the ingredients before mashing them up. Adds a slightly smokey flavor to the dip. Can guac get better?!
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I stopped by my local market to pick up some salad greens for dinner, and I returned home with a pile of fresh Georgia peaches instead!
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[donotprint]Oh I did a really smart thing last night. Instead of taking a nightly walk, going to yoga, making dinner, or finishing up a serious ton of work, I watched The Vow. All by myself.
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I felt a slightly North African take on this tradition would be delicious. I stuffed them with a spicy, harissa cream cheese before rolling them in breadcrumbs laced with freshly grated Parmigiano-Reggiano.
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I almost forgot to tell you about these, which is absurd because they are terrific. These seriously taste like pizza, but in a mushroom. Clearly. And they taste even MORE like pizza if you like mushrooms ON your pizza.
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Bruschetta with Tomato and Basil, Grilled Chicken Bruschetta and more. See all Bruschetta recipes on punchfork.com.
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Spicy Asian White Bean Dip (The link to the actual recipe, NOT a spam link!
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Barbara Adams features beyond wonderful recipes, global cuisine, recipe collections, quick and easy recipes, classic family favorites, cooking tips, culinary experts, party ideas, and festive holiday fare.
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Barbara Adams features a beyond wonderful Artichoke Parmesan Crostini, global cuisine, recipe collections, quick and easy recipes, classic family favorites, cooking tips, party ideas, and festive holiday fare.
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As I've mentioned before, I love pizza dough because I can use it for so many different recipes. Last week I was trying to come up with something simple and quick for dinner. I had some pizza dough...
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There is no way on God's green earth you'll only have one bite of this dip.
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