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Really interesting recipes
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A great recipe for Mozzarella-Tomato-Basil Frittata by Florence Fabricant from Park Avenue Potluck: Celebrations. 
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I love breakfast casseroles (I wrote a whole book about casseroles and my favorite chapter was breakfast!). But I feel that too few offer vegetarian options that are hearty enough to stand up to the bacon and sausage-laden classic breakfast dishes.
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John Gorham's recipe for shakshuka from Tasty n Sons restaurant in Portland, Oregon...
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Barbara Adams features beyond wonderful recipes, global cuisine, recipe collections, quick and easy recipes, classic family favorites, cooking tips, culinary experts, party ideas, and festive holiday fare.
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Recipe from Cookstr (vegetarian, gluten free). Ingredients: Basil, tomatoes, olive oil, salt and freshly ground black pepper, mozzarella, whole milk, eggs.
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Straightforward for a quick weekend bite, but jazzed up enough that it would be perfect for entertaining. That is a fine line to walk—impressive but not fussy, and I am always happy to find something to fit this category.
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Sous Vide Scrambled Eggs Scrambled eggs are so fast and easy to fry up, it never occurred to me to cook them in my SousVide Supreme. Who wants to wait twenty minutes for eggs to cook – not to mention...
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File this one under "impress your partner with weekend breakfast presentation". I'm going to try this one out tomorrow morning. Looking for bright colors for fresh and energetic start of the day? Use red or green
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Recipe from Serious Eats (vegan, vegetarian, gluten free). Ingredients: Coconut milk, all purpose or rice flour, baking soda, oil, salt, sugar, yeast, water.
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If there's one thing that can make me like eggs, it's herbs soaked in melted butter. If there's one thing that can make me want to bake these five (5!
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Marry scrambled eggs and biscuits in a 30-minute, start-to-finish breakfast treat.
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An easy baked egg dish you can have on the table in under 30 minutes.
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Green Eggs for Breakfast This morning I wanted something a little different for breakfast so I made myself a spinach and shallot frittata. Here’s all you’ll need: • 2 eggs • 1-2 cups of frozen...
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