Grill these oysters over grapevine cuttings if you can get them.
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Really interesting recipes
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With lobster, oysters, and fresh sweet corn on the grill, creamy shrimp chowder, potato and iceberg salads, baked beans, and more, this menu of classic coastal New England delights is perfect for entertaining outdoors this summer.
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This is my favorite way to use fresh oysters. Living in the Northwest it's easier to get the large less sweet pacific variety. Any fresh variety available will work for these buttery, cheesy, spicy bursts of oyster goodness.
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A great recipe for Grilled Oysters Rockerfeller by Robert St. John from New South Grilling: Fresh and Exciting Recipes from the Third Coast.
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