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Scoop.it!
But not really. A research paper shows how perfectly verified statistical results can still be perfectly wrong. 
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Scoop.it!
The world's first 3D printer for chocolate has gone on sale, after research at the University of Exeter. Articles about 3D PRINTING: http://www.scoop.it/t/science-news?tag=3d%20printing
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Women who have a couple of small chocolate bars every week may be 20 percent less prone to strokes than those who eat none.
Eleni Sideri's curator insight,
March 10, 2013 3:19 PM
That's a very good reason for all the chocolate lovers to eat more and more chocolate!!!!! ;-)
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Dark chocolate may reduce the risk of cardiovascular disease by improving glucose levels and lipid profiles.
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If you're reading this because you are bored at work, you are probably also munching on some chocolates and guzzling coffee, new research suggests. That after-work brew doesn't sound too bad either, does it?
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